Are you looking for a show-stopping appetizer that will wow your guests? Look no further than this kicked-up Boursin cheese ball!
Ingredients:
– 2 packages of Boursin cheese
– 1/2 cup of chopped nuts (pecans or walnuts work well)
– 1/4 cup of chopped fresh herbs (such as parsley, chives, and thyme)
– 2 tablespoons of hot sauce (such as Tabasco)
– 1/4 teaspoon of salt
– Crackers or sliced baguette, for serving
Instructions:
1. In a large bowl, combine the Boursin cheese, chopped nuts, chopped fresh herbs, hot sauce, and salt. Mix until well combined.
2. Shape the mixture into a ball and wrap tightly with plastic wrap. Chill in the refrigerator for at least 2 hours or overnight.
3. When ready to serve, remove the cheese ball from the refrigerator and unwrap the plastic. Place on a serving platter and surround with crackers or sliced baguette.
Not only is this cheese ball delicious, but it’s also visually stunning with the chopped nuts and herbs coating the outside. Your guests will be surprised and delighted when they take their first bite!
You can also experiment with different flavor combinations – try adding chopped dried cranberries or apricots for a touch of sweetness, or switch up the herbs for a different flavor profile.
Don’t be surprised when this cheese ball becomes a staple at all of your future gatherings.
