Pepper-based sauces are a staple in many kitchens and feature prominently in cuisine the world over. This category will provide delicious recipes utilizing a wide range of peppers – from jalapeño and Habanero to bell peppers and more – and offer insight into how different varieties can be used to create a variety of dishes and sauces. Whether you’re looking for a traditional marinara, need advice on crafting a spicy tomato-based soup, or even want tips and tricks for canning sauces for gift giving, this category has the recipes and guidance you’re looking for.
Are you tired of the same old dishes? Looking for a way …