If you are looking to add some fun and whimsy to your next get-together, look no further than this delightful Woodland Hedgehog Cheese Ball recipe. This adorable and tasty appetizer is sure to be a hit with kids and adults alike.
To begin, you will need to gather your ingredients. For the cheese ball, you’ll need cream cheese, shredded cheddar cheese, Worcestershire sauce, garlic powder, onion powder, and pecans. For the hedgehog’s spines, you’ll need whole almonds. And for the finishing touches, you’ll want to have some sliced almonds on hand for the eyes and nose, and some fresh parsley for garnish.
Start by mixing together the cream cheese, cheddar cheese, Worcestershire sauce, garlic powder, and onion powder until well combined. Then, shape the mixture into a hedgehog shape, with a pointed snout and a round body. Cover the entire cheese ball, except for the snout, with pecans, pressing them gently into the cheese to create the hedgehog’s spines.
Next, use whole almonds to create the hedgehog’s face. Place two almonds at the tip of the snout for the nose, and use several more to create a crescent-shaped mouth. Add two slices of almond for the eyes, and use a toothpick to create small pupils with black olive slices. Finally, add a sprig of parsley to the top of the cheese ball for a bit of greenery.
Serve your Woodland Hedgehog Cheese Ball with crackers or fresh vegetables for dipping. This appetizer is sure to be the talk of the party, and it’s perfect for any occasion, from holiday gatherings to casual get-togethers with friends and family.
In conclusion, this recipe is not only delicious but also incredibly cute and fun. Your guests will be impressed by the attention to detail, and you’ll love how easy it is to make. So next time you’re looking to add a little whimsy to your appetizer spread, give this Woodland Hedgehog Cheese Ball a try. It’s sure to be a hit!
