What’s better than a delicious dessert that looks like a beautiful Christmas tree? These Christmas Tree Cheesecakes are perfect for your holiday gatherings and are sure to impress all of your guests. This recipe is easy to follow and will yield you a delightful dessert.
Ingredients:
– 1 and 1/2 cups of graham cracker crumbs
– 1/4 cup of granulated sugar
– 1/2 cup of unsalted butter, melted
– 3 packages of cream cheese, at room temperature
– 1 cup of granulated sugar
– 3 large eggs
– 1/2 cup of sour cream
– 1 tsp of vanilla extract
– Green food coloring
– Candy canes, M&M’s, and other assorted candies for decoration
Instructions:
1. Preheat your oven to 325°F.
2. In a medium-sized bowl, mix together the graham cracker crumbs, 1/4 cup of sugar, and melted butter until well combined. Press the mixture into the bottom of a 9-inch springform pan and bake for 10 minutes. Set aside to cool.
3. In a large mixing bowl, beat the cream cheese and 1 cup of sugar together until creamy. Add the eggs one at a time, beating well after each addition. Add the sour cream and vanilla extract and continue beating until everything is well combined.
4. Divide the mixture into three separate bowls. Color one bowl green with the food coloring and mix well until the desired shade is reached.
5. Pour the plain mixture over the cooled crust, spreading it evenly. Add the green mixture on top of it, then the final layer of plain mixture. Smooth the top layer out using a spatula.
6. Bake the cheesecake for 45-50 minutes until the edges are set but the center still wobbles slightly. Turn off the oven, open the door, and let the cheesecake cool in there for 30 minutes.
7. Remove the cheesecake from the pan and let it cool completely before decorating. Use your choice of candy to decorate into a Christmas tree shape.
8. Serve chilled, and enjoy!
These Christmas Tree Cheesecakes are a delightful addition to any holiday gathering. This recipe is easy to make and can be decorated to your liking. You can experiment with different toppings like chopped nuts, chocolate chips, or even caramel sauce. Your guests will love the effortless but striking presentation of the dish.