Mac and cheese is a beloved comfort food that has been enjoyed by generations. Whether you’re looking for a quick and easy weeknight meal or a crowd-pleasing dish for a special occasion, mac and cheese is always a hit. But what happens when you take this classic dish and give it a delicious twist? Enter San Giorgio Baked Mac and Cheese, a new take on this timeless favorite that is sure to leave your taste buds singing. Made with high-quality ingredients and a secret blend of seasonings, this mac and cheese is a cut above the rest. Whether you’re a fan of creamy and cheesy or crispy and crunchy, San Giorgio Baked Mac and Cheese has something for everyone. So, get ready to indulge in a classic comfort food with a delicious twist that will keep you coming back for more.
The history of mac and cheese
Mac and cheese has been around for centuries, with the first recorded recipe dating back to the 14th century. However, it wasn’t until the 1800s that mac and cheese became a popular dish in America. The dish was originally made with macaroni and a simple white sauce, but has since evolved to include a variety of cheeses and seasonings.
San Giorgio has taken this classic dish and added their own unique twist. By using high-quality ingredients and a secret blend of seasonings, San Giorgio Baked Mac and Cheese takes this beloved dish to a whole new level.
San Giorgio’s unique twist on the classic dish
San Giorgio Baked Mac and Cheese is made with their signature elbow macaroni, which is known for its quality and flavor. But what really sets this dish apart is the addition of their secret blend of seasonings. This blend adds a depth of flavor to the dish that is hard to resist.
The dish is also made with a variety of cheeses, including cheddar and mozzarella, which gives it a creamy and cheesy texture. But what really makes this dish unique is the crispy and crunchy topping. San Giorgio Baked Mac and Cheese is baked to perfection, creating a crispy topping that adds a delicious contrast to the creamy and cheesy macaroni.
Ingredients needed for San Giorgio Baked Mac and Cheese
To make San Giorgio Baked Mac and Cheese, you will need the following ingredients:
Ingredients
- 1 pound San Giorgio elbow macaroni
- 4 tablespoons unsalted butter
- 1/4 cup all-purpose flour
- 2 cups whole milk
- - 1 cup heavy cream
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon paprika
- Salt and pepper to taste
- 2 cups shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1 cup panko breadcrumbs
Instructions
Step-by-step instructions for making the dish
- Preheat your oven to 375°F.
- Cook the San Giorgio elbow macaroni according to the package instructions. Drain and set aside.
- In a large saucepan, melt the butter over medium heat. Add the flour and whisk until smooth.
- Slowly pour in the milk and heavy cream, whisking constantly to prevent lumps from forming.
- Add the garlic powder, onion powder, paprika, salt, and pepper. Continue to whisk until the sauce thickens, about 5-7 minutes.
- Remove the saucepan from the heat and stir in the cheddar and mozzarella cheeses until melted and smooth.
- Add the cooked macaroni to the cheese sauce and stir until well coated.
- Pour the mac and cheese into a large baking dish.
- Sprinkle the panko breadcrumbs evenly over the top of the mac and cheese.
- Bake the mac and cheese for 25-30 minutes, or until the top is golden brown and crispy.
Tips for perfecting the recipe
To ensure that your San Giorgio Baked Mac and Cheese turns out perfectly every time, here are a few tips to keep in mind:
- Use high-quality ingredients, including San Giorgio elbow macaroni.
- Be sure to cook the macaroni according to the package instructions to ensure that it is tender but not mushy.
- Whisk the cheese sauce constantly to prevent lumps from forming.
- Use a combination of cheddar and mozzarella cheeses for a creamy and cheesy texture.
- Bake the mac and cheese until the top is golden brown and crispy for the perfect contrast of textures.
Serving suggestions and variations
San Giorgio Baked Mac and Cheese is a delicious dish that can be served on its own or as a side dish. Here are a few serving suggestions and variations to try:
- Serve the mac and cheese with a side salad or roasted vegetables for a balanced meal.
- Add cooked bacon or diced ham to the mac and cheese for a protein-packed dish.
- Top the mac and cheese with chopped fresh herbs, such as parsley or chives, for a pop of color and flavor.
- Use different types of cheeses, such as gouda or parmesan, to create a unique flavor profile.
Nutritional information for San Giorgio Baked Mac and Cheese
One serving of San Giorgio Baked Mac and Cheese (1/8th of the recipe) contains approximately 550 calories, 33g fat, 27g saturated fat, 70mg cholesterol, 44g carbohydrates, 2g fiber, 8g sugar, and 21g protein.
Where to find San Giorgio pasta products
San Giorgio pasta products can be found at most major grocery stores across the United States. Visit their website to find a store near you.
Conclusion and final thoughts on San Giorgio Baked Mac and Cheese
San Giorgio Baked Mac and Cheese is a delicious twist on a classic comfort food. Made with high-quality ingredients and a secret blend of seasonings, this mac and cheese is a cut above the rest. Whether you’re a fan of creamy and cheesy or crispy and crunchy, San Giorgio Baked Mac and Cheese has something for everyone. Try this recipe for your next family dinner or gathering and watch it become a new favorite.
