Roka Blue Cheese Spread Recipe

Do you know what’s better than a regular cheese spread? A BLUE cheese spread! And not just any blue cheese spread, but Kraft’s Roka Blue Cheese Spread! This delicious spread will elevate your cheese game to a whole new level. And don’t worry, it’s not just for fancy occasions. You can enjoy it anytime, anywhere.

Ingredients:

• 1 jar Kraft Roka Blue Cheese Spread (5 oz.)
• 1/2 cup sour cream
• 1/4 cup mayonnaise
• 1/4 tsp garlic powder
• 1/4 tsp Worcestershire sauce
• Pinch of ground black pepper

Instructions:

1. In a medium bowl, combine the Kraft Roka Blue Cheese Spread, sour cream, and mayonnaise. Stir until well combined.
2. Add the garlic powder, Worcestershire sauce, and black pepper. Stir until everything is evenly mixed.
3. Spread the mixture onto your favorite crackers or use it as a dip for veggies.
4. Serve and enjoy!

But wait, there’s more! Did you know that this Roka Blue Cheese Spread is so versatile that you can use it as an ingredient in other recipes? Here’s a quick and easy recipe that uses Kraft’s Roka Blue Cheese Spread:

Blue Cheese-Stuffed Mushrooms

• 16 oz. whole mushrooms
• 1/4 cup chopped onion
• 1/4 cup breadcrumbs
• 2 Tbsp. melted butter
• 1 jar Kraft Roka Blue Cheese Spread (5 oz.)
• 1/2 cup shredded cheddar cheese
• 1/4 tsp. garlic powder
• 1/4 tsp. Worcestershire sauce
• Pinch of ground black pepper

Instructions:

1. Preheat your oven to 375°F. Clean and remove the stems from the mushrooms and set aside.
2. Place chopped onions and breadcrumbs in a skillet and stir until onions are translucent. Remove from heat and add 1 jar of Kraft Roka Blue Cheese Spread, cheddar cheese, melted butter, garlic powder, Worcestershire sauce, and black pepper. Mix well.
3. Spoon the mixture into the mushroom caps and place on a baking sheet.
4. Bake for 20-25 minutes or until the mushrooms are tender.
5. Remove from the oven and serve immediately.

Mmm, can you smell the cheesy goodness? So, next time you’re in the mood for something cheesy, give Kraft’s Roka Blue Cheese Spread a try. Your taste buds will thank you!