Noodles And Company Mac N Cheese Recipe

Mac and cheese is one of the most beloved comfort foods in America. It’s rich, creamy, and oh-so-delicious. However, not all mac and cheese noodles are created equal. In this post, we’ll be showcasing the 21 best mac and cheese noodles that are sure to please even the pickiest of eaters.

Mac and Cheese Noodles with Unique Twists

If you’re looking to add some excitement to your mac and cheese noodles, then these unique recipes are for you.

Ingredients:

• 1 pound of elbow macaroni
• 1/2 cup unsalted butter
• 1/2 cup all-purpose flour
• 2 cups milk
• 2 cups shredded cheddar cheese
• 1/2 cup breadcrumbs
• 1/4 cup chopped parsley

Instructions:

1. Preheat oven to 375 degrees F (190 degrees C).
2. Bring a large pot of salted water to a boil. Add elbow macaroni and cook until al dente.
3. Meanwhile, melt butter in a saucepan over medium heat. Add flour and whisk constantly until golden brown, about 1 minute.
4. Slowly add milk, whisking constantly until smooth. Cook until thickened, about 2-3 minutes.
5. Remove from heat and stir in shredded cheddar cheese until melted and smooth.
6. Drain macaroni and mix with cheese sauce. Pour into a 9×13 inch baking dish.
7. Sprinkle breadcrumbs and chopped parsley over the top.
8. Bake for 25 minutes or until bubbly and golden brown.

Cheesy Copycat Mac and Cheese Noodles

If you’re a fan of popular restaurant-style mac and cheese, then you’ll love these copycat recipes.

Ingredients:

• 1 pound of elbow macaroni
• 1/2 cup unsalted butter
• 1/2 cup all-purpose flour
• 2 cups milk
• 2 cups shredded cheddar cheese
• 1/2 cup breadcrumbs
• 1/4 cup chopped parsley

Instructions:

1. Preheat oven to 375 degrees F (190 degrees C).
2. Bring a large pot of salted water to a boil. Add elbow macaroni and cook until al dente.
3. Meanwhile, melt butter in a saucepan over medium heat. Add flour and whisk constantly until golden brown, about 1 minute.
4. Slowly add milk, whisking constantly until smooth. Cook until thickened, about 2-3 minutes.
5. Remove from heat and stir in shredded cheddar cheese until melted and smooth.
6. Drain macaroni and mix with cheese sauce. Pour into a 9×13 inch baking dish.
7. Sprinkle breadcrumbs and chopped parsley over the top.
8. Bake for 25 minutes or until bubbly and golden brown.

Mac and cheese noodles are incredibly versatile and can be enjoyed in a variety of ways. Whether you’re looking for a unique twist on a classic favorite or a cheesy copycat recipe, these 21 best mac and cheese noodles are sure to satisfy your cravings.