Do you ever crave something cheesy, crispy and French? This Cheese Frenchies recipe is your answer! With a crispy crust and gooey melted cheese center, these Frenchies are the perfect snack to indulge in.
Let’s get started with the ingredients.
Ingredients:
– 4 slices of bread
– 4 slices of ham
– 4-6 slices of your favorite cheese
– 2 eggs
– 3 tbsp of milk
– ½ tsp of salt
– ¼ tsp of black pepper
– 1 cup of bread crumbs
– Oil for frying
Now, to start off, place a slice of ham and cheese between two slices of bread and press them together. Cut the sandwich into halves or quarters.
Next, whisk the eggs, milk, salt, and pepper in a bowl until combined. Dip each sandwich quarter in the egg mixture, making sure to coat it completely. Then, roll the coated sandwich in the breadcrumbs, pressing the crumbs down gently to create a crust.
Heat the oil in a large skillet on medium-high heat. When the oil is hot enough (you can check by dropping a few breadcrumbs in it – if they sizzle, the oil is ready), add the sandwiches in batches and fry until they are golden brown on both sides. Remove them from the skillet and place them on a paper towel-lined plate to absorb any excess oil.
And now, the moment you’ve been waiting for – the gooey melted cheese center! Cut one of the sandwich quarters open and watch as the melted cheese oozes out. Serve the remaining sandwiches hot and enjoy them with your favorite dipping sauce.
This recipe is perfect for a quick snack or a party appetizer. It’s easy to make and will surely impress your guests. You can also switch up the filling – use turkey or chicken instead of ham, or add some spices to the egg mixture for a little extra flavor.
So go ahead and give this recipe a try – you won’t be disappointed!
