Horseradish Pub Cheese Recipe

Are you ready for some Super Bowl snacks? Look no further than this Horseradish Pub Cheese recipe. This delicious appetizer is easy to make and will have your guests asking for more.

Horseradish Pub Cheese Recipe

Ingredients:

• 8 ounces sharp cheddar cheese, shredded
• 4 ounces cream cheese, softened
• 1 tablespoon horseradish
• 1 tablespoon Dijon mustard
• 1/4 teaspoon garlic powder
• Salt and pepper to taste
• Carrots, celery, and crackers for serving

Instructions:

1. In a large bowl, mix together the shredded cheddar cheese, softened cream cheese, horseradish, Dijon mustard, garlic powder, salt and pepper until well combined.
2. Transfer the cheese mixture to a serving bowl and chill for at least 1 hour.
3. Serve with fresh carrots, celery, and crackers.

This Horseradish Pub Cheese recipe is the perfect addition to any Super Bowl party. The tangy and slightly spicy flavor is sure to satisfy any taste buds. The best part? You can make this recipe ahead of time and keep it chilled until you’re ready to serve.

So, set up your snacks, grab your friends, and enjoy the big game with this delicious Horseradish Pub Cheese recipe. Your guests will thank you!