Cheesecake Factory is known for its scrumptious food, including the Four Cheese Pasta dish. If you are a fan of this delicious pasta dish, we’ve got good news for you! We have got the secret recipe, so you can now indulge in this tasty treat from the comfort of your own home.
Cheesecake Factory Four Cheese Pasta Recipe
First, let us begin with the ingredients you’ll need:
- 1 pound of pasta, any type you prefer
- 1/2 cup of unsalted butter
- 1/2 cup of flour
- 3 cups of milk
- 1/2 teaspoon of salt
- 1/4 teaspoon of black pepper
- 1/4 teaspoon of garlic powder
- 1/4 teaspoon of onion powder
- 1 cup of shredded swiss cheese
- 1 cup of shredded white cheddar cheese
- 1/2 cup of shredded parmesan cheese
- 1/2 cup of shredded provolone cheese
Now that we have the ingredients, let us get to the instructions.
Instructions
1. Cook pasta according to packet instructions, drain and set aside.
2. In a large pan, melt the butter over medium heat. Once melted, add the flour and whisk until smooth.
3. Gradually pour in the milk, stirring constantly to avoid lumps. Add in the salt, black pepper, garlic powder, and onion powder.
4. Let the mixture cook for about 5 minutes on low heat. Keep stirring until the mixture thickens to the consistency of a creamy sauce.
5. Add in the shredded cheeses, and stir continuously until the cheese melts and the sauce becomes smooth.
6. Once done, add the pasta to the cheese sauce, and toss until the pasta is coated with the sauce. Serve hot and enjoy your homemade Four Cheese Pasta!
This dish is perfect for a hearty dinner, and it will definitely be a crowd-pleaser. It’s easy to make and is sure to impress your friends and family.
So, what are you waiting for? Head to the kitchen and get cooking! We hope you enjoy this secret recipe and indulge in this fantastic pasta dish from the comfort of your own home.
