When it comes to appetizers, nothing beats a delicious and flavorful cheese spread. If you’re looking to wow your guests with something new and exciting, this Garlic Asiago Cheese Spread recipe is definitely worth trying. Made with creamy Asiago cheese and a generous amount of garlic, this spread is perfect for lathering on crackers, veggies, and bread.
Ingredients:
– 1 cup shredded Asiago cheese
– Half cup mayonnaise
– 4 cloves garlic, minced
– 1 tablespoon chopped fresh parsley
– 1 tablespoon chopped fresh chives
– Salt and pepper to taste
Instructions:
1. In a mixing bowl, combine all of the ingredients and stir until evenly mixed.
2. Cover the bowl with cling wrap and refrigerate the mixture for 1-2 hours, allowing the flavors to meld together.
3. Once chilled, remove the bowl from the fridge and let it sit at room temperature for 10 minutes.
4. Give the mixture a quick stir, then transfer it to a serving bowl or plate.
5. Garnish the cheese spread with additional parsley and chives, if desired.
6. Serve alongside your favorite crackers, veggies, and breads. Enjoy!
