If you’re looking for a delicious and easy appetizer that’s perfect for any party, then look no further than this Arkansas Cheese Dip recipe. Made with only a handful of ingredients, this dip is creamy, flavorful, and sure to be a crowd-pleaser.
Your New Favorite Appetizer
This Arkansas Cheese Dip recipe is the perfect addition to any party spread. It’s rich, creamy, and oh-so-delicious, making it a real crowd-pleaser. This recipe is simple to make and comes together in no time, which makes it perfect for busy party hosts. Whether you’re serving it up at a football game party or a holiday gathering, this dip is sure to be a hit.
Ingredients You Will Need
- 1 pound of Velveeta cheese, diced into small cubes
- 1 can of diced tomatoes and green chilies (we suggest using RO*TEL)
- 1/2 cup of milk (or more as needed)
- 1 teaspoon of garlic powder
- Tortilla chips, for serving
How to Make Arkansas Cheese Dip
1. In a large pot or a slow cooker, combine the diced Velveeta cheese, diced tomatoes and green chilies, milk, and garlic powder.
2. Heat the mixture over medium-low heat or in a slow cooker on high for 2-3 hours, stirring occasionally until the cheese has melted and the ingredients are well combined. Add more milk as needed to achieve the desired consistency.
3. Serve the cheese dip warm with tortilla chips for dipping. Enjoy!
Arkansas Cheese Dip is the perfect party appetizer for any occasion. Whether you’re hosting a game day party or a family get-together, this dip is sure to be a crowd-pleaser. Give this recipe a try today and discover your new favorite appetizer!
