If you’re looking for a quick and easy meal that’s bursting with flavor, look no further than this recipe for refrigerated cheese tortellini from Trader Joe’s. With just a few simple ingredients, you can whip up a delicious and satisfying dinner in no time at all.
Ingredients
- refrigerated cheese tortellini from Trader Joe's
Instructions
To get started, you'll need a package of refrigerated cheese tortellini from Trader Joe's. This pasta is filled with a creamy cheese filling that makes it perfect for a variety of dishes. You'll also want to gather some basic pantry staples like olive oil, garlic, salt, and pepper, as well as a handful of fresh herbs like parsley, basil, or thyme.
To cook the tortellini, start by bringing a large pot of salted water to a boil. Add the pasta to the water and cook according to the package instructions, or until the tortellini is tender and floats to the top of the water. Drain the pasta and set it aside.
While the pasta is cooking, you can prepare the sauce. In a large skillet, heat a tablespoon of olive oil over medium heat. Add a few cloves of minced garlic and cook for a minute or two, until fragrant. Add a can of diced tomatoes, along with some salt and pepper to taste, and let the sauce simmer for a few minutes to thicken. If you like your sauce spicy, you can also add a pinch of red pepper flakes.
Once the sauce is ready, add the cooked tortellini and toss it in the skillet with the sauce. If the sauce seems too thick, you can add a splash of pasta water to loosen it up. Stir in some fresh herbs and serve the pasta hot, topped with grated Parmesan cheese if desired.
This recipe is perfect for weeknight dinners when you want something that’s quick and easy to make but still delicious and satisfying. It’s also a great way to use up any leftover ingredients in your fridge, like fresh herbs or canned tomatoes. With just a few simple steps, you can create a flavorful and filling meal that’s sure to become a new family favorite.