If you’re looking for a delicious bread recipe that requires minimal effort, then you’re in luck! With just 3 simple ingredients, you can make the perfect artisan bread without even having to knead the dough. This recipe is perfect for anyone who loves bread but doesn’t have much time to make it.
## Ingredients:
Before we get started, let’s take a look at the ingredients you’ll need for this recipe:
– 3 cups all-purpose flour
– 1 1/2 teaspoons salt
– 1/4 teaspoon instant yeast
– 1 1/2 cups warm water
## Instructions:
Now that we have our ingredients, let’s get started on making this delicious bread.
1. In a large mixing bowl, add your flour, salt, and instant yeast. Mix all three ingredients together until they are well combined.
2. Add the warm water to the mixing bowl and mix all of the ingredients together until they form a rough, shaggy dough. It should be pretty sticky!
3. Cover the mixing bowl with a lid or some plastic wrap and let the dough rise for at least 8 hours. The ideal temperature for this is around 70 degrees Fahrenheit.
4. Once the dough has risen for 8 hours, it should be ready to bake. Preheat your oven to 450 degrees Fahrenheit and place a large, oven-safe pot with a lid in the oven as well. Let the pot heat up for at least 30 minutes.
5. Carefully remove the pot from the oven and sprinkle some flour on the bottom. Then, transfer your risen dough into the pot. You can shape the dough a bit if you like, but it’s not necessary.
6. Put the lid back on the pot and bake the bread for 30 minutes covered. Then, remove the lid and bake for an additional 15-20 minutes until the bread is golden brown.
7. Once the bread is finished baking, carefully remove it from the pot and let it cool on a wire rack for at least 30 minutes before slicing into it.
## Tips and Tricks:
Now that you know how to make this delicious 3 ingredient artisan bread, let’s talk about some tips and tricks to make the process even smoother.
– Use a kitchen scale to measure your flour for more accurate results
– Make sure your water isn’t too hot or it could kill the yeast
– If you don’t have an oven-safe pot with a lid, you can use a dutch oven or even a baking sheet covered in foil
– Experiment with different flours to create unique and delicious variations of this bread
– Store any leftover bread in a paper bag or wrapped in a towel—it will stay fresh for 2-3 days.
## Final Thoughts:
In conclusion, this 3 ingredient artisan bread recipe is perfect for anyone who wants to make delicious bread at home without the hassle of kneading. With just a few simple ingredients and some patience, you’ll have a delicious loaf of bread that is sure to impress. So what are you waiting for? Give this recipe a try and enjoy some delicious homemade bread today!