Smoked Pimento Cheese Recipe

Are you a fan of Southern comfort food? If so, I have the perfect recipe for you: Smoked Gouda Pimento Cheese! This twist on the classic pimento cheese recipe adds a touch of smokiness with the addition of smoked gouda cheese. It’s creamy, flavorful, and easy to make.

Ingredients:

  • 8 oz. smoked gouda cheese, shredded
  • 8 oz. sharp white cheddar cheese, shredded
  • 1/2 cup mayonnaise
  • 1/2 cup diced roasted red peppers
  • 1/4 cup diced green onions
  • 1/4 tsp. garlic powder
  • 1/4 tsp. onion powder
  • Salt and pepper to taste

Instructions:

  1. In a large bowl, mix together the shredded smoked gouda cheese, sharp white cheddar cheese, mayonnaise, diced roasted red peppers, diced green onions, garlic powder, onion powder, salt, and pepper.
  2. Cover and refrigerate for at least 30 minutes (or up to 24 hours) to allow the flavors to meld together.
  3. Stir the mixture well before serving.
  4. Serve the Smoked Gouda Pimento Cheese as a dip with crackers or veggies, spread it on sandwiches, or use it as a topping for burgers or hot dogs. Enjoy!

This Smoked Gouda Pimento Cheese recipe is perfect for a summer picnic, potluck, or backyard BBQ. It’s a crowd-pleaser that’s sure to impress your guests. And best of all, it’s easy to make and can be prepared ahead of time. Simply mix the ingredients together, refrigerate, and enjoy!

Don’t be afraid to experiment with this recipe by adding your own twist. Try using different types of cheese or adding spices like paprika or cayenne pepper for a little kick. The possibilities are endless!

Why We Love This Recipe:

There’s something about Southern comfort food that just makes you feel good. And this Smoked Gouda Pimento Cheese recipe is no exception. The combination of smoky gouda cheese, sharp cheddar cheese, and creamy mayonnaise creates a rich and decadent spread that’s perfect for any occasion.

But what really sets this recipe apart is the addition of roasted red peppers and green onions. The sweetness of the peppers and the tanginess of the onions add a depth of flavor that takes this pimento cheese to the next level. And the garlic and onion powder give it a savory kick that’s sure to satisfy your taste buds.

Overall, this Smoked Gouda Pimento Cheese recipe is a must-try for anyone who loves Southern comfort food. It’s easy to make, delicious, and versatile. So go ahead and give it a try! Your taste buds will thank you.

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