Mamie's Cheese Wafers Recipe

Mamie’s Famous Cheese Wafers are a time-honored tradition that have been delighting taste buds for years. These irresistible bite-sized treats are incredibly easy to make and will leave your guests begging for more. They’re the perfect appetizer for any occasion, be it a fancy dinner party or a casual get-together with friends. And the best part? They’re the world’s first slice-and-bake cheese wafers.

To make these delicious treats, you’ll need to start with a few key ingredients. You’ll need 1 cup of all-purpose flour, 1/2 teaspoon of salt, 1/4 teaspoon of cayenne pepper, 1 stick of unsalted butter at room temperature, 8 ounces of grated sharp cheddar cheese, and 1 tablespoon of Worcestershire sauce. You’ll also need some pecan halves and paprika for garnish.

To begin, preheat your oven to 375°F. In a large mixing bowl, combine the flour, salt, and cayenne pepper. Add the butter and use a pastry cutter to blend it into the flour mixture until it becomes crumbly. Next, add the grated cheese and Worcestershire sauce.

Using your hands, knead the mixture until it forms a dough. Divide the dough in half and shape each half into a log that’s about 1 1/2 inches in diameter. Wrap the logs in plastic wrap and chill for at least 30 minutes.

Once the logs have chilled, remove them from the refrigerator and slice them into thin rounds, about 1/4 inch thick. Place the rounds onto a baking sheet lined with parchment paper. Press a pecan half into the center of each round and sprinkle them with a pinch of paprika.

Bake the cheese wafers in the preheated oven for 12-15 minutes, or until they’re golden brown and crispy. Allow them to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

These cheese wafers are best served at room temperature, and they can be stored in an airtight container for up to a week. They’re perfect for snacking on during the holidays, but they’re also great for any time of year. The combination of sharp cheddar cheese, butter, and spices is truly irresistible.

Overall, Mamie’s Famous Cheese Wafers are a classic appetizer that are sure to please even the pickiest eaters. They’re easy to make, delicious, and will leave your guests begging for the recipe. So why not give them a try at your next party or gathering? Your taste buds will thank you.

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