Introduction:
Marion Cheese Factory is a family-owned business located in the heart of Marion, Wisconsin. It has been around for over 35 years and is renowned for its delicious cheese. In this article, we will explore the different flavors of cheese manufactured by the Marion Cheese Factory.
List:
1. Cheddar Cheese
This is Marion’s signature cheese and is made from pasteurized cow milk. It has a sharp flavor and is perfect for snacking or use in sandwiches.
2. Colby Cheese
Another popular cheese manufactured by Marion Cheese Factory is Colby cheese. It has a creamy texture and mild flavor, making it an excellent choice for grilled cheese sandwiches.
3. Pepper Jack Cheese
If you’re a fan of spicy food, then you’ll love Pepper Jack cheese from the Marion factory. Made with a blend of cow milk and jalapenos, this cheese has a distinctive kick to it.
4. String Cheese
Marion’s string cheese is perfect for snacking on-the-go or packing in your lunchbox. These bite-sized pieces are fun to eat and taste great too!
5. Cream Cheese
The soft and spreadable cream cheese from Marion’s factory is perfect for bagels or as a dip for crackers.
Summary:
Marion Cheese Factory produces some delicious cheeses that cater to different tastes and preferences. From sharp cheddar to mild Colby, spicy Pepper Jack to creamy cream cheese – there’s something for everyone! So if you’re looking to try some new flavors of cheese or are just in the mood for some tasty snacks, head on over to Marion’s factory!