Have you ever heard of homemade moon cheese? This easy, yet time-consuming recipe is definitely worth the wait. Made with simple ingredients, this snack is perfect for anyone who loves cheese. Follow the recipe below to make your own homemade moon cheese.
Ingredients:
– 1 cup of shredded cheddar cheese
– 1/2 cup of shredded parmesan cheese
– 1/2 tsp of garlic powder
– 1/2 tsp of onion powder
– 1/2 tsp of chili powder
– 1/4 tsp of salt
Instructions:
1. Combine all ingredients in a bowl and mix until well combined.
2. Cover and refrigerate for 24 hours.
3. Preheat oven to 170°F.
4. Line a baking sheet with parchment paper.
5. Spread the cheese mixture onto the parchment paper in a thin layer.
6. Bake in the oven for 2-3 hours, or until the cheese is completely dry and crispy.
7. Remove from the oven and let cool for a few minutes before breaking into bite-sized pieces.
8. Enjoy your homemade moon cheese!
Benefits of Homemade Moon Cheese:
1. Low in carbs: Homemade moon cheese is perfect for anyone following a low-carb or keto diet. It’s a great snack to satisfy your cravings while staying on track with your diet.
2. High in protein: Cheese is a great source of protein, which makes homemade moon cheese a filling and satisfying snack.
3. Easy to make: Although this snack takes 3 days to make, the recipe itself is very easy. All you need is a few simple ingredients and a bit of patience.
4. Delicious: Last but not least, homemade moon cheese is absolutely delicious. The combination of cheddar and parmesan cheese with the garlic, onion, and chili powder is a perfect blend of flavors.
So, what are you waiting for? Give this recipe a try and impress your friends and family with your homemade moon cheese. It’s the perfect snack for any occasion.