Buffalo Chicken Dip Recipe Without Cream Cheese

If you’re looking for a healthy appetizer that’s both easy to make and packed with flavor, look no further than this delicious Healthy Buffalo Chicken Dip. And the best part? It doesn’t contain any cream cheese, meaning it’s also relatively low in calories and fat.

Ingredients

For this recipe, you’ll need:

  • 1 tbsp olive oil
  • 1 lb boneless skinless chicken breasts, cooked and shredded
  • 1/4 cup Frank’s Red Hot Sauce
  • 1/4 cup plain Greek yogurt
  • 1/4 cup crumbled blue cheese
  • 1/4 cup chopped green onion
  • 1 tbsp fresh lemon juice
  • Salt and pepper to taste

Instructions

  1. In a large mixing bowl, combine olive oil, shredded chicken, Frank’s Red Hot Sauce, plain Greek yogurt, crumbled blue cheese, chopped green onion, fresh lemon juice, and salt and pepper to taste.
  2. Mix until well combined.
  3. Add the mixture to a large oven-safe dish and bake at 350 degrees F for 15-20 minutes, or until bubbly and heated through.
  4. Serve hot with your favorite veggies, crackers, or chips. Enjoy!

This Healthy Buffalo Chicken Dip is the perfect dish to serve your guests at your next party or gathering. It’s easy to make and can be served with a variety of different dipping options to keep everyone happy. Plus, it’s a great way to incorporate some extra protein in your diet while still enjoying a delicious and satisfying snack.

So why not give this recipe a try? Your taste buds (and your waistline) will thank you!

Looking for more healthy recipes to add to your arsenal? Check out our blog for more delicious and nutritious meal ideas!

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