Annie's Mac And Cheese Recipe

If you want to indulge in some comfort food, then this upgraded Auntie Annie’s Mac and Cheese with Buffalo Chicken is perfect for you. It’s a hearty dish that is easy to make and will satisfy your cravings for cheesy goodness and spicy flavor.

Ingredients

For the mac and cheese:

  • 1 box of Annie’s Mac and Cheese
  • 1/2 cup milk
  • 1/4 cup butter
  • 1 cup shredded cheddar cheese

For the buffalo chicken:

  • 1 pound boneless, skinless chicken breasts
  • 1/2 cup hot sauce
  • 1/4 cup butter
  • 1/4 teaspoon garlic powder

Instructions

1. Preheat your oven at 375°F.

2. Cook Annie’s Mac and Cheese according to the instructions on the box.

3. In a separate bowl, mix hot sauce, butter, and garlic powder to make the buffalo sauce.

4. Cook the chicken in a pan or oven until no longer pink. Then shred it with a fork.

5. Mix the chicken with the buffalo sauce in a separate bowl until the chicken is coated in the sauce.

6. In a 9×9 inch baking dish, mix the cooked mac and cheese with the shredded cheddar cheese.

7. Add the buffalo chicken on top and bake for 15-20 minutes until everything is hot and bubbly.

This upgraded Auntie Annie’s Mac and Cheese with Buffalo Chicken will surely leave you feeling satisfied and happy. The creamy and cheesy goodness of the mac and cheese combined with the spicy kick of the buffalo chicken is a flavor explosion in your mouth. It’s perfect for a cozy night in or for when you need something cheesy and comforting after a long day.

So, go ahead and enjoy this delicious meal that is easy to make and will surely become a new favorite in your recipe collection.

Happy cooking!

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